1. Develop a trifold instructional brochure on the nutritional aspects of one of
1. Develop a trifold instructional brochure on the nutritional aspects of one of the disorders below: Type 2 Diabetes Hypertension Coronary Artery Disease Chronic Kidney Disease Cancer HIV/AIDS 2. Include in your brochure all points below: Explanation of the pathophysiology of the disorder. Provide 4 risk factors OR 4 symptoms of the disorder. Two common, […]